Dr. Leroy Brendlinger was appointed as the first President. He served the College from 1966-1981.
The College began serving the community from the former Conshohocken High School, 7th & Fayette Streets, Conshohocken.
MCCC’s doors opened October 3, 1966, with 17 faculty members (included in the above photo) and 428 students.
The Opening Day dedication was held on October 18, 1966.
The Dental Hygiene program was established in the fall of 1973.
Dr. Edmund Watters became the College’s second president, serving from 1981-1987.
Dr. Edward Sweitzer became the third president. He served the College until his death in 2000.
The first core-to-core, dual admissions agreement was signed between MCCC and Temple University – a trailblazing initiative for its time.
Dr. Karen A. Stout became the fourth College president, serving from 2001-2015.
The College entered the first international transfer agreement with Dongseo University.
The College was selected to participate in Gateway to College, a program in which MCCC partners with area school districts to help students at risk of not completing high school to graduate and go to college.
The Mustangs’ mascot was introduced.
The Culinary Arts Institute opened in Towamencin Town Square, Lansdale, in support of the expanded Culinary Arts and Pastry Arts curricula.
Dr. Kevin Pollock was named the fifth president of MCCC, serving from 2016-2020.
Dr. Victoria L. Bastecki-Perez was named the sixth president of MCCC.
MCCC became the first community college in the country to partner with Talkspace, an online therapy service that connects students to dedicated, licensed therapists from a secure, HIPAA-compliant mobile app and web platform.
MCCC became the first community college in the nation to join the Alpha Alpha Alpha National Honor Society for first-generation college students and employees.
MCCC collaborated with national non-profit Benefits Data Trust to provide a student benefits pilot program helping students get the assistance they need.